Macau Day 1 – Couldn’t Be Better!
Posted by SpikeFeb 2
In 15 years of coming to Macau, I’m guilty of going to the same places over and over again at the expense of trying other well known spots. I’ve generally come here for one day and perhaps one night, always dinner at Fernando’s, then some specific agenda. So there’s a long list of famous places I haven’t been to, famous restaurants I haven’t tried. The main purpose of this trip is to rectify that. And day one was about as perfect as I could have hoped for.
I chose the Star World Hotel because it seemed to be the cheapest 5 star, with a week-day rate just under HK$1200++ per room. Then I noted that for 300 more, you get an “executive” room – higher floor, buffet breakfast and internet included, so I went for that. And the place is great. Not too big, like the Venetian, 500 rooms instead of 3,000. Our room is 38 square meters with a 12 foot high ceiling on the 35th floor. We can see the old fort and lighthouse, the harbor, the Sands, Fisherman’s Wharf, a lot more from here. A great king sized bed, 42 inch TV, DVD player, one of those glassed-in bathrooms with oversized bath tub and rainforest shower. Most of the hostesses in the lobby are almost 6-foot tall Filipino women wearing patent leather boots with spiked heels – my gf has made friends with most of them by now. A small stage in the lobby with energetic dancers performing every hour – they’re mostly Filipino too. Lots of Filipino staff working here but I guess they don’t get too many Filipino guests.
Anyway, we dumped our stuff in the room and then went off to Leal Senado square and further down San Ma Lo, the old main street. We filled a shopping bag with pork and beef jerky from some of the shops along the way – each has someone standing in front holding a hunk of meat and a pair of scissors offering free samples.
We turned off the main road and found the famous Koi Kei bakery, where you can watch them making almond cookies and egg rolls and again, you can get free samples of everything. We stuffed ourselves with samples of the various cookies and meats and filled up another shopping bag with goodies.
At that point, I put the map away and we just started wandering the streets. I found one amazing old building after another. This was when I was glad that I remembered to bring along my 10-24mm lens. We found an area filled with Filipino shops, kebab shops, a Thai barbecue place with the cute name Sawadi Cup. A Filipino lady-boy in a very short dress took a liking to me but fortunately went up to my gf first and asked, “Is that your husband?” and then moved on.
Back to the main road, back to Leal Senado square, where they are finishing up the amazing decorations for Chinese New Year. The square was packed, even on a Monday.
We found Margaret’s Cafe e Nata and sampled some of their famous egg tarts. There are some who say these are now the best egg tarts in Macau. I lined up just as a new batch came out of the oven. I don’t eat eggs but these were creamy and rich without being sweet and the pastry was amazing – flaky and crisp and buttery just like a croissant.
Back to the room to chill out. Then out for dinner to A Lorcha, a famous Portuguese restaurant that I’ve never been to. A pitcher of sangria, a huge bowls of clams cooked in olive oil, garlic and herbs, with some nice bread to dip into the broth, which we also lapped up just like a soup. Char-grilled pork short ribs, served with french fries and salad, very tasty but not enough meat on them! And then bacalhau, cod fish chargrilled and covered in garlic and olive oil, served with boiled potato and salad. The price for all this was M$430, the flavors were completely different from Fernando’s and we thoroughly enjoyed it.
We finished the meal, paid the bill, and suddenly found ourselves talking with the couple at the next table – Chinese Malaysian, the husband a lawyer from KL. They asked me to take a picture of them and we just got to talking after that. We sat there talking with them for another hour or more, wonderful friendly people who came here with the same idea as us – walking around, touring, eating, picture-taking, no casinos.
Back to the hotel and asleep by 10:30, believe it or not. Up this morning at 7:30 and we can’t see out the window because the fog is so thick but hopefully that will burn off soon. And then more walking, more eating.
Okay, time for breakfast and to get back out there to walk around a different district and discover all the things I’ve been missing all these years.
Yes of course there are photos! No time to properly process them but here’s a gallery I quickly put together for you. Click on any image to see larger size.





















10 comments
Comment by grover on February 2, 2010 at 10:38 am
I read your first paragraph and was just about to ask if you’d ever been to A Lorcha! How would you compare it to Fernando’s?
I’ve only been to A Lorcha on my few trips to Macau, since I was told that it is a “must try” and off the beaten path.
Comment by smog on February 2, 2010 at 11:28 am
Any chance you could regress for a moment to the old Spike and give us pictures of the 6′ tall Filipinas in leather boots?
Comment by Spike on February 2, 2010 at 3:03 pm
I can’t really compare it to Fernando because we had different dishes. The bread at Fernando’s is definitely better but the clams at A Lorcha might have been a bit better. The sangria at Fernando’s is a bit sweeter. Fernando of course has that nice outside bar and the beach-side setting. I guess what I could say is that I like them both, for different reasons.!
Comment by Spike on February 2, 2010 at 3:04 pm
So far the only shots I got of them are them posing with my girlfriend, checking the height difference. I’ll see if I can sneak a few solo shots. They are quite lovely.
Comment by gweipo on February 2, 2010 at 9:21 pm
I passed a wonderful looking restaurant in one of the side streets of Taipa, it had apparently great reviews, but didn’t try it out as it was the night before the marathon, António, Rua dos Negociantes No. 3, Old Taipa Village,
O Santos [Taipa Island]
Address: 20, Rua de Cunha is also great. I’d say comparable to Fernando’s without the queues and long taxi ride home.
Comment by Jez on February 2, 2010 at 9:24 pm
“A small stage in the lobby with energetic dancers performing every hour” Are you staying in a luxury hotel or a girlie bar ?
Comment by Don Quixote on February 3, 2010 at 1:02 am
circa 6′ in heels? How high are the heels?
Comment by Mark on February 3, 2010 at 1:28 am
Curious about the specs on the pictures. What lens (or lenses) were you using. I notice one “fish-eye” kind of effect in the shot of the reddish-looking building. Also, from what I remember, this is the Nikon D300?
Comment by Spike on February 3, 2010 at 9:11 am
I’d guess 3 inches
Comment by Spike on February 3, 2010 at 9:12 am
D300 yes. I brought my 24-70mm and 10-24mm lenses with me. The fisheye effect is the 10-24 at 10mm, some of those alleys were quite narrow.